Acetic acid

Acid value

Official method NF T 60-204.

Aflatoxin M1

LC-MS-MS

Aldehydes

Alginates

Alginate : sequences of α-L-guluronic acid and β-D-mannuronic acid,

Alginic acids

Alkyl-glycerol

HPLC method - Light scaterring detection - LSD

Allergens

Food allergen : milk, eggs, soy, wheat, peanuts, shellfish, fruits, and tree nutsPresence of a Major Serious Allergen(MSA) as a consequence of : cross-contamination of an ingredient before it is received or after receipt; accidental mis-formulation; 
         cross-contamination by an MSA from a different product.

Alpha Amylase

Amino acid chemical score

Amino acids (including tryptophan, methionine, cystein)

Ammoniac

Ana.Pr.60.02

ELISA - soya - allergens

Anthocyans

Antioxydants

Antioxygen

Apigenin

Flavonoids

Apple extract

Aromatics

Arsenic

Ashes

According to the French law text " Arrêté du 08/09/1977 " modifié.

Aspartame

Low caloric sweatener

Astaxanthin

Naturally occurring carotenoid pigment, is a powerful biological antioxidant

Available lysine